Food and Beer

The city of LA has forever featured at the top of the list of every craft beer lover in the country. All along the west coast and in the arms of this thriving city, are breweries where magic is brewed into sparkling gold pitches of perfection every day. So, in case you have been meaning to take a beer tour or two in the coming weekend, here’s a list of breweries in the city of Los Angeles that no self-respecting beer lover should ever miss.

And if you’re planning on making your LA craft brew tour a group affair, you might want to book a Los Angeles charter bus or minibus rental so that everyone can indulge and enjoy themselves without having to worry about being designated driver.
1. Glassel Park’s Eagle Rock Brewery 

Now Eagle Rock Brewery should be first up on your list if you are just discovering the unique tastes of craft beers. Every Saturday and Sunday, at three hours past noon, the lovely people at Eagle Rock give quite educational and highly boozy tours that are not only free but quite informative. And in case you are (un)fortunate enough to get Jeremy Raub, who is a co-founder, to give you a tour, get ready for at least a solid forty minutes’ worth of talk on all things beer, from the cleaning to the crafting.

But it’s not just dry info that you must gather here. All three flavours of beer, including the Manifesto, the Populist and the Revolution, and the seasonal delights that one wishes would stick around, pack quite a punch and must be tried at least once. Or twice. Just make sure you’re not the designated driver, savvy?

2. Angel City Brewery in the Downtown Arts District 

Since you obviously delight in the finer things in life, the Angel City Brewery should definitely be on your list. And that’s not just for the craft beer, which is amazing in itself, but also the scent of history that clings to the place like the fine taste of beer on an expert tongue. The brewery left its old storefront in the Alpine village in early 2010 to set up shop in the historic Roebling building that had once produced the suspension cables that holds the Golden Gate and Brooklyn Bridge up in such glory. The place is extensive and has a scattering of picnic tables under the glorious mezzanine. The brewery not only offers free tours every Thursday to Sunday but also hands out free samples that you can try before choosing a favourite.

3. The Arts District Brewing Co.

They say all work and no play may turn Jack into a dull albeit a very drunk boy. Don’t be Jack. and visit this adult playground of a brewery in the Arts District for a taste of good beer and victory as you battle your friends at the pingpong table. There are darts, there is Skee-Ball and there is the scent of delicious food wafting from a takeout window. And just when you think that it couldn’t get any better, you actually encounter the beer, including the ten original brews that are literally ready to sweep you off your feet. The place also hosts a free tour every Tuesday. The tour lasts for about 20 minutes and is first come first serve so, you might want to hurry. Just be careful not to spill your beer. Especially since there are no free samples.

The city of Los Angeles might be spilling over with ‘beer-full’ options, but you must remember that not all that sparkles is a good beer. Don’t worry, though. Just buckle up and plan for a long weekend and some hangovers ahead, because the breweries on this list will refuse to leave you thirsty for more.

Top 10 Places Across the World Every Seafood Lover Must Visit

Seafood is one of those cuisines that is beloved worldwide. And while cooking it at home can be great, traveling the world to eat it is even better. Read on to learn about the top ten places across the world every seafood lover must visit.

The global seafood market is worth an estimated 1.29 billion dollars. Why is it worth so much you ask?

Because seafood is delicious.

If you’re into world travel, seafood or a combination of the two, this article is for you. In it, we detail the 10 best places every seafood lover should visit to have the most breathtaking seafood eating experiences!

So strap on your bibs, grab a napkin and prepare to wipe some drool off of your face. This article is going to get delicious!

1. Dar es Salaam, Tanzania

When you read “Dar es Salaam” you probably asked yourself, “Is that a made-up place?” The answer to that question is a resounding, no!

Dar es Salaam is very much real and within it is the bustling Kivukoni Fish Market which just so happens to be the largest market of its kind in East Africa. If you’re looking to eat some of the best fish at the best prices, make sure Tanzania makes it on your next travel itinerary.

2. Tokyo, Japan

This place is a given for Seafood lovers. Tokyo has an illustrious reputation when it comes to the preparation of delicious fish dishes, particularly sushi.

You don’t have to walk far throughout Tokyo to find a delicious spot to sit down and get treated to the fantastic artistry Tokyo’s sushi chefs share with patrons.

If you’re looking for a recommendation on where specifically to grab sushi in this town, we like Sukiyabashi Jiro.

3. Ketchikan, Alaska

Do you like the show Deadliest Catch? If yes, you can live through some of the experiences they endure (minus most of the really scary ones) with the boat tours they offer to tourists.

On the tour, you will learn to appreciate all of the intricacies of crab (not just the flavor). Once your tour is over and your stomach is seriously craving crustaceans, hop on down to The Alaska Fish House to get your fix.

4. Tasmania, Australia

If you are a seafood lover you are going to love sipping wine while feasting on delicacies like sea urchin during one of the many boating tours you can catch in Tasmania.

With these tours, you come for the incredible views of Bruny Island and stay for incredible flavors of rock lobster, oysters and more!

5. Panama City, Panama

It used to be that we couldn’t get through typing the word Panama without hearing the Van Halen tune bumping in the back of our brains. Now we can’t get through typing the word Panama without thinking about the scrumptious seafood lover delicacies at Mercado de Mariscos Restaurante.

Mercasa de Mariscos Resaurante (MDMR), offers tourists and locals alike simple plates of fresh lobster, fried fish, oysters and anything else you can think of. Simply pick out the fish you want from large containers, hand over your purchase to the kitchen and they’ll cook it up for you!

6. Galway, Ireland

For the last 50+ years, Galway Ireland has hosted what is perhaps the most delicious (and definitely the oldest) oyster festival on the face of the planet. The Galway International Oyster and Seafood Festival.

This festival has live music, an endless supply of eats for seafood lovers, beer, and wine! Oh, they also have Galway oysters (hence the name).

If you’re bored during September and have some money socked away for a flight, we suggest heading on over to Galway!

7. Hong Kong, China

Within the lively streets of Honk Kong, tucked away between Junk Bay and the Victoria Channel is a little fishing village called Lei Yue Mun. This area offers the best dang seafood you can get anywhere in the city!

We recommend heading down to the area’s vivacious marketplace, purchasing whatever fish looks the most delicious and then walking it down to whichever restaurant looks the cleanest.

That restaurant will cook all of your food for a small fee!

8. Bar Harbor, Maine

If you bleed red white, and blue and want to munch on your fish in the land of the free and the home of brave, we recommend moseying on down to Bar Harbor, Maine and munching on some of the largest lobster ever alongside other seafood awesomeness!

9. Paros, Greece

Do you love octopus? No?

Well, don’t knock this fish before you try it in Paros, Greece. The island of Paros is famous for its grilled octopus which some travelers head to the island solely to try.

We recommend you become one of those octo-curious travelers. We guarantee you that the octopus here will be some of the most wonderful seafood you’ve ever tasted.

10. Brussels, Belgium

Muscles and fries or “Moules-Frites” is a popular dish in Belgium and how good it tastes shows how seriously they take this plate. You can find it in about any restaurant in the international city.

Asking your server for their beer recommendation to wash it down with is a must!

If you want a specific restaurant suggestion for muscles and fries, check out Chez Leon.

Wrapping Up Seafood Lover Paradises That Serve Up Outstanding Eats

If you consider yourself a seafood lover, you would do well to try any (or all) of the places we’ve mentioned on our list. Each of them offers a virtually unparalleled fish eating experience that you won’t soon forget!

If you want more of the best tips on traveling, eating, drinking and more, check out more on Beekman Beer Garden. We are two brothers who are traveling the world in search of awesome beer (and awesome(r) adventures)!

 

Follow us on our journey and share with us stories from yours!

Our 5 Favorite Spanish Beer Brands

If you’re heading over to Spain on your summer holidays, be sure to sample our five favorite spanish beer brands while you’re there. Trust us, you’ll be glad you did! Click here to for further info!

Spain has a flavorful cuisine, beautiful beaches, and lots of wine. Did you know there are amazing Spanish beer options right alongside famous Spanish wines?

If you’re lucky enough to spend some time traveling around Spain, you have to try some Spanish beer brands. However, as with most things, it’s easy to get overwhelmed by the sheer amount of options.

Here are five of our favorite Spanish beers you have to try when you’re there.

1. Estrella Damm

Estrella Damm is one of the most popular and beloved beers in Spain. As the oldest beer brand in Spain, originating in 1876, it’s become a classic all around Spain, but especially in Barcelona.

This brand beer has a rich taste, uses home-produced malt, and is a must try on your Spain vacation.

2. Inedit

Here we have another Barcelona-based beer for you to consider. Brewed right in Barcelona, Inedit’s sleek black bottle and rich flavors will make you feel like you’re living a life of luxury.

It has hints of orange, herbs, and licorice with a creamy and smooth flavor. So whether you’re indulging in Barcelona Exclusive Private Tours or you’re passing through on your travels, take the time to order an Inedit beer.

3. La Virgin

Let’s move away from Barcelona for a minute. La Virgin is an amazing craft beer option brewed near Madrid. La Virgin offers a few beer options including a pale lager, a pale ale, and an IPA.

All La Virgin beers have a sweet and fruity taste which fits with a Spanish vacation. You can even visit their brewery for tours, tastings, or beer and food at their restaurant.

4. Cruz Campo Gran Reserva 1904

With a name like this, you know that you’re in for a luxurious treat. Deemed a roasted lager, the Cruz Campo has hints of citrus and florals all wrapped in a delicious malty tasting beer.

5. Rosita Negra

Rosita Negra is another craft beer option for you to consider. What’s special about this brand is their fruity tasting beer. We’re used to hints of citrus in beer, but what about banana and apple?

Rosita Negra says their beer has hints of both along with another hint of molasses. This sounds perfect paired with a good book on the beach or with a nice plate of paella at dinner.

Try and taste these fruits in their honey-colored ale, their brown ale, and their pale ale options.

5 Spanish Beer Brands You Have to Try: Wrapping Up

Spanish wine might have the spotlight, but Spanish beer can be as good. These are five of the best options you can get when traveling in Spain.

Be sure to try one (or all) of these whenever you get the chance. Whether you’re into IPAs, pale ales, craft beer, or all the above, one of these will satisfy your thirst. Let us know if you try any of them!

Looking for other awesome beer to try on your world travels? Check out our blog for more recommendations.

The Great Philly Cheesesteak Debate: Who Is Better, Pat’s or Geno’s?

If you’re ever in Philadelphia, you have to try an authentic Philly cheesesteak! Question is, where do you go? Some people swear by Pat’s. Some people are Geno’s loyalists. Some don’t like either! Find out what makes the cheesesteaks from these establishments so different that it divides a city.

In New York, you have to choose between the Mets and the Yankees. In Washington State, you have to take a stand on Starbucks coffee vs. Seattle’s Own. In Philadelphia, there is really only one rivalry worth mentioning: Pat’s vs. Geno’s! Everyone in that town has a strong opinion on which city staple makes the best Philly cheesesteak.

If you are traveling to the City of Brotherly Love, take a taste test of the famous sandwich.

Decide for yourself which version really is the best.

Here are ten questions to consider as you make the decision on which Philly cheesesteak is the best.

1. Who Else Is There?

In case you have been living under a rock, Pat’s King of Steaks and Geno’s Steaks are arch rivals. They both claim to have invented the original Philly cheesesteak and they both claim that their product is better.

If you have traveled to Philadelphia, like thousands of other people, you probably want to experience the Liberty Bell, the Rocky statue, and a cheesesteak. You are going to want to go to the intersection of Passyunk and 9th to sample the city’s most famous food: sliced meat on a roll slathered in cheese and various other good things.

Take a look around the food stand. Are these native Philadelphians? Do you see Ben Franklin?

Sylvester Stallone?

Chances are, most of the people at the tables at either Pat’s or Geno’s are like you: from somewhere else in the world, eager to see what all the fuss is about. There’s only one way to do that.

2. Can You Get a Table?

You may think that a 24/7 joint that doesn’t serve alcohol and that has been around for decades couldn’t possibly attract a crowd anymore. You’d be wrong.

Both establishments routinely get lines around the block, at all hours of the day and night. Most people are tourists, but many people are returning customers. Once you have taken a bite of that cheesy deliciousness, you will always want to go back.

If you can’t get a table and are forced to slobber that hot, melted mess while standing on a street corner, you will really understand why people come from all over the world. It’s worth every bite, even if you have to eat it standing up.

3. Do You Have to Know Special Jargon to Order Properly?

Like any cult, Philadelphia cheesesteak aficionados have their own peculiar language. Add that to the special accent that is native to this part of Pennsylvania, and you may have some trouble understanding what is going on.

Let us make it easy for you.

If you want onions on your steak, you have to specify that you want your sandwich “wit”.

There are different kinds of cheese, too. You have to decide whether you want provolone, American, or Cheez Whiz.

The last one is the most fun because then you get to order “Wit Whiz”. Even Mark Zuckerberg did that.

4. How’s The Meat?

Other cities around the world are famous for their meat-based menus, but the meat in a good Philly cheesesteak is another category entirely.

It can never be dry. It should be made from rib-eye.

The best versions include about a quarter pound of meat, sliced thin and then chopped while being seared. It then is combined with onions, cheese and various other toppings, and placed on a soft yet crunchy roll.

The best cheesesteak is eaten while wrapped in paper and dripping hot grease down the front of your Constitution Hall T-shirt.

5. What Do You Wash It Down With?

Ok, here comes the sad news. Neither Pat’s nor Geno’s serve beer.

The good news is, both are open 24 hours per day. You will actually find these places packed late at night after the bars close. It’s a well known local tradition that consuming a Philly cheesesteak at 3 in the morning will help a hangover.

You can also carb load with one of these sandwiches before a beer tour of Philly, which has some great craft beers and beer halls in which to enjoy them.

6. What Do Your Social Media Followers Think?

No matter what you decide in the great Pat’s vs. Geno’s controversy, you must admit that these two restaurants have mastered the art of PR. Few tourists make it through the capital of Pennsylvania without making a pilgrimage.

You should document your visit as well. Your Instagram followers need to see whether you added the peppers, or whether you tried something completely off the hook like a roast pork sandwich or a steak Milano.

Document how many “likes” you get at each place. Check out the reactions. Cheesesteak fans are surprisingly vocal.

Your face, while you rip into a Philly cheesesteak, needs to be on social media. Grease spots on clothing get you extra points.

7. Compare Them With Other Cheesesteaks Around the Country.

Now that you have sampled the two most famous cheesesteak purveyors in Philly, you need to branch out. Many locals claim that other restaurants get short shrift in the wake of the much-publicized rivalry.

Steve’s King of Steaks, Jim’s and Dalessandro’s are two names you will hear natives mention when they are asked who makes the best.

Cheesesteak love has rolled out across the country, but unfortunately, not every sandwich maker has the talent of those guys in Philly. You have to look carefully in other cities to find the perfect mix of bread, meat, and cheese.

But there are such outliers, even as far away as the West Coast. Click here for more about the best cheesesteaks in LA.

8. How Do You Feel the Next Day?

A good cheesesteak should alleviate the effects of too much beer, fill your belly and leave you with a sleepy smile on your face.

You may notice the residue on your clothing. That’s another sign that the cheesesteak was a success.

Chances are, you will wake up with a craving. You will start wondering- where will my next cheesesteak come from?

Who Makes the Best Philly Cheesesteak? The Fun is in the Research

Whether you ultimately decide in favor of either Pat’s or Geno’s, the joy is in the journey.

Sampling the different options for the Philly cheesesteak in Philadelphia and elsewhere, you are sure to broaden your culinary experiences as well as your waistline.

 

For more tips on travel, tasty treats and beer, check out our site.

10 Italian Beers You Have to Try

You love the food, attractions, and people of Italy. But have you tried the beer? If not, you’re truly missing out. Here are 10 delicious Italian beers you have to try before you die.

Italy is known for a great many things. The delicious food, the culture, and its people to start.

Most people know of these aspects and make vacations catering to each of them.

Craft beers are the hidden treasure trove of Italy. Not as well known as the food, but as deeply loved. There are so many to choose from that you’re bound to find a few new favorites to add to your list.

With so much choice before you, it can be difficult to know where to start. Why not start with the best?

These ten distinct Italian beers will keep you coming back for more.

1. Pink Pepper Italian Pale Ale (Almond 22)

With an attractive pink label, this beer catches your attention right away. It boasts the addition of pink peppercorns in its brew, but that’s not all it has going for it.

From the first swallow, you’ll love how refreshing this beer is. With flavors of lemongrass, salad greens, and rose, this beer brings ‘fresh’ to a whole new level.

Which it then elevates even higher with the genius addition of pink pepper. It would be a great beer without the pepper. But the pepper makes the flavors pop to life on your palette with interesting earthy tones.

This makes this ale rise to the top of Italian beer names that everyone should seek out to try one day.

2. B Space Invader Black IPA (Toccalmatto)

Even with a name that is certain to bring up the nostalgia of gaming the day away, this popular Italian beer is strong enough to stand on its own.

This black IPA is a dark crimson color, looking as velvety smooth as it feels when you consume it. The rich malt flavors mix together with a blend of tropical fruits. Passionfruit rises to the top to cut through the smoothness with a pop of brightness.

To finish it off, you’ll enjoy a nice taste of dark chocolate and mocha for a sensational experience.

3. BB Dexi (Barley)

This beer brings notes of fruit, nuts, and chocolate, all at the same time. It’s reminiscent of a trail mix, in all honesty. But it is so much more interesting than any ordinary trail mix.

Earthy and complex, the addition of orange peel gives this hearty beer the pop of bright citrus it needs to remain refreshing. It’s also filling, with a bread-like finish that feels as though you could live off it for days.

Of course, who would want to do that? This is Italy, after all.

Instead of bringing a trail mix to sustain you on a tour of Italy’s finest places, bring this beer instead. Don’t forget to view here to see more about the great tours available.

4. Quarta Runa (Montegioco)

Locally-grown peaches are the star with this brew. It’s both bright and spiced but balanced with every swig.

As you drink, you’ll recall memories of sweet pies made with summer fruits. There’s even a hint of vanilla to call back those memories even stronger. It’s a little tart but still retains notes of sweetness as it bubbles on your tongue.

It may not substitute a warm slice of pie, but it’s a close second.

5. Xyauyu Barrel (Baladin)

This popular Italian beer comes with a name that is hard to say but easy to remember.

With this syrupy delicacy, you’ll notice that it has no head when poured, leaving you to enjoy the beer as it is. It’s enriched with flavors of dates and caramel, the perfect companion after a nice meal.

After you’ve tasted it for the first time, you’ll be opting to go for this instead of a dessert.

6. Tosta (Pausa Cafe)

This beer has a long history of being brewed by inmates trying to get their lives back in order.

It has a high alcohol content but the intricate flavors aren’t lost behind that quality. You’ll get hints of grapes, molasses, and sweet roasted hazelnuts. It has a dry finish that leaves you wanting another swallow.

It lingers on your palate, a strong beer that makes a statement and is here to stay.

7. La Luna Rossa (Ducato)

A Frankenstein-like beer, La Luna Rossa is a mix of several different things blended together to make something exquisite.

If you’re a fan of cherries, this is the right choice for you. It’s sour and sweet, the notes of cherries coming through clear and strong along with some cinnamon and honey.

Even with bubbled carbonation to tickle your nose, it’s still a smooth drink that anyone can enjoy.

8. Verdi Imperial Stout (Ducato)

This stout beer boasts the inclusion of hot chilies to its intricate mix. This might turn some away, but the heat from those chilies is subtle and enticing, not overpowering or spicy.

It has a very roasted flavor, with spiced and warm notes that bring about ideas of autumn. Anise, cocoa, smoke, and coffee all have a part to play with this stout. But instead of losing those flavors, they each ring out on your tongue.

9. Lilith APA (Breton)

If you’re afraid of homesickness during your vacation abroad, this beer could be a great way to feel a little closer to home. Made with American hops, this beer has a tropical aroma that makes it way into the drink itself

It also has hints of caramel to smooth that brightness, striking a perfect balance between bitter and sweet. Seeking out this beer will always make you feel a bit more at ease in the new country.

10. Terre (Baladin)

This beer sits so still in your glass that you’d almost think it to be more a wine than anything else. Because of this, it makes for an interesting experience.

It has a strong grape flavor mixed together with aged raisins. Added to that are the earthy sweetness from maple and vanilla.

Because of its wine-like qualities, this beer makes for the perfect after-dinner choice. Sip away and enjoy the strange but intricate qualities of a beer that doesn’t quite feel like a beer.

Taste the Intricate Flavors of These Italian Beers Yourself

It’s possible that you might find some of these special craft Italian beers in a store somewhere nearby. But there’s something intimate and exciting about trying these beers fresh in their homeland.

Treat yourself to a vacation you can enjoy to the fullest. There are so many things to do and see in the beautiful country of Italy. Everyone should take a trip at least once.

And the greatest thing of all? These great Italian beer brands will be waiting for you.

 

Before you go, take a look at some hidden gems of the Italian countryside you don’t want to miss!

Top 8 Must-Visit Destinations for Meat Lovers

If you can’t seem to satisfy your meat loving pallet at home, then it’s time to hit the road and discover some meaty goodness across the globe. Here are the best destinations for meat lovers.

If you’ve spent more than three seconds on our site, you already know one of our passions is traveling the globe in search of the world’s best beer. But every beer is better with a perfectly complementary food dish, so naturally, we’ve discovered some incredible food in our travels, too.

Food recommendations can be a challenge because everyone has their own tastes and preferences. That’s why we’re focusing this list on a more narrow category: the best places for meat lovers to visit.

Best Destinations Around the World for Meat Lovers

If you’re someone who genuinely appreciates high quality, well-prepared and perfectly seasoned meat, you need to add these destinations to your bucket list.

1. New York City

You’ll notice that most of the destinations on this list are countries, while we’ve singled out a few American cities specifically. There are a few reasons for this.

First of all, as brothers who grew up in the US, we have more knowledge of American cuisine than the food in other countries.

Second, from our experience, America has a wider array of local dishes. Because the US is such a blend of cultures, you’ll see very different food in the Northeast than you will in the deep South.

That’s why the first destination on our list had to be New York City. The “city that never sleeps” is known for many signature dishes, from pizza to bagels. For the purposes of this list, though, New York City is a must-visit because of its spectacular steakhouses.

A truly well-handled steak is one of the greatest delicacies in America, and New York City has plenty of notable steakhouses to go around. If you’re planning a trip, get more info about the steakhouses you need to visit.

2. Brazil

While we’re on the topic of steak, let’s talk about Brazil. Beyond its gorgeous natural views, Brazil is also known for its churrascarias.

Churrascarias are Brazilian restaurants that focus on purely delicious cuts of meat. In many cases, the server comes to your table with a skewer that holds a variety of steaks. As a guest, you have the privilege of hand-picking the cut of steak you want.

If (or when) you try Brazil’s famous churrascarias, don’t leave without trying a cut of picanha. This unique steak isn’t often served in other countries but Brazilian chefs have mastered it, and it’s a dish they serve with national pride.

3. Germany

Before we get too stuck in North America, let’s hop over the pond and talk about Europe.

Each European country has its own cuisine, and they’re all worth a stop. But among them all, our top recommendation for meat lovers has to be German food – and not just because of the fantastic beer that goes with it.

Germany has a long tradition of specialized meats, and you haven’t truly lived until you’ve enjoyed an authentic wurst. Plus, did you know Germany also their own take on a hamburger?

4. Macedonia

Let’s mix it up once again and head to a country that surprises many people when we give them the recommendation: Macedonia. The country might be small, but they have a passion for their local culture and it shines through in their delicious cuisine.

When you head to Macedonia (because we know it’s on your list now), don’t miss their famous kebapche. This sausage-shaped minced meat is a national treasure. Depending on where you are, it’s sometimes referred to kebapi or cevapi instead, so be on the lookout.

5. The American South

Now for a complete switch, let’s head back to the US and talk about southern barbecue. If you’ve spent any length of time in the American south, you know that while the region is famous for its barbecue: a style of cuisine that primarily smokes meat with a variety of spices and then soaks it any of a wide variety of sweet and/or spicy sauces.

But if you’re not American, you may not know that each area of the region has its own take on barbecue.

That’s why we couldn’t narrow it down to just one city for this list. Every meat lover truly needs to experience the authentic art of southern barbecue, but if you can, give your taste buds a variety.

You’ll find different barbecue in the Carolinas, Texas, and Tennessee just to name a few, and there isn’t a bad one among them.

6. Mexico

If you’re in the southern US, you’ll also notice that Mexican culture has had a powerful (and delicious) impact on the region’s cuisine. The blending of the cultures has led to some great fusions, but you can’t miss the genuine Mexican food south of the border.

Mexico has a rich history of perfectly seasoned meats, whether they’re served by themselves or as part of another signature dish.

7. Spain

Let’s do another quick pop over into Europe, because Spain’s meat dishes are a must-try for any meat lovers.

As far as national dishes go, Spain’s jamon iberico is tough to beat. This delectable cured ham can be served on its own or added to other local favorites. To add some variety to your food tour, don’t forget to try an authentic Spanish chorizo on your trip.

8. Australia

No food tour is complete without a stop in beautiful Australia. As a country with its own continent, Australia is known for having a distinct array of wildlife, which leads to a can’t-miss lineup of local meats as well.

Kangaroo steak is a signature delicacy that should be part of everyone’s trip to the “down under.” If you’re in the mood for something more casual without sacrificing your taste buds, Aussie meat pie is a no-brainer.

Touring the World for the Best Meats

No matter what your tastes are, experiencing the local cuisine is one of the best ways to get to know a new city or country. Great food is like a universal language that bridges the gap between cultures and helps us all understand each other better. We’ve learned this throughout our travels, and it’s a privilege to be able to share it with all of you.

 

For more recommendations for meat lovers and beer lovers alike, check out our international food and beer blog.

Hiking and camping can be an amazing adventure and be very enjoyable. But people assume that it is often done in the middle of nowhere away from society. People also assume that hiking and camping are limited and does not involve integrating with the locals. But guess what? it does! You can also merge local food and beer with your adventure. This article will discuss the best ways to mix food, beer, and rustic travel together.

Picking the Right Location 

Image via Flickr by Luke, Ma

There are various locations which are perfect for rustic travel. America has over 3000 breweries, so why not gain the chance to experience the growing American beer culture? Seattle has some great camping locations where you can integrate with the culture, enjoy local food, and beer. However, camping and beer trips are not limited to local locations.

There are also many amazing international locations to choose from for camping trips and new types of food and beer to try. Locations include the Czech Republic, Germany, Ireland, and Australia. So why not consider going abroad?

Practical Tips for Bringing Beer on Hiking or Camping Vacations

Now that you have successfully chosen your location, it is time to prepare some useful tips on making the most out of your trip. It is recommended not to take glass containers with you as this can result in excess waste and potential injury. Also, to preserve the quality of your beer while camping, it is vital to keep beer out of the sun or keep it cool in a river.

Handy Tools to Bring With You

Since you will be camping and hiking, it is crucial to bring a tool to open your beer. Also, to avoid excess waste from using glass beer bottles, it is recommended to being a non-glass beer growler with you. Also, if keeping beer out of the sun and in the river is an inconvenience, a cooler can also come in handy. While you are not enjoying the lovely local beer and food, why not bring some cards and games to enjoy? These can help pass the time while you sit back, relax, and enjoy your beverages.

Be Prepared and Plan Ahead for Emergencies

It is vital to stay safe and plan ahead for emergencies, particularly for international rustic travel. In the case of an accident or if you or a member of your travel party becomes hospitalized, why not gain additional protection with MedjetAssist memberships? MedjetAssist will arrange your medical transportation so you can have peace of mind. Without assistance, medical transport fees from one international hospital to another range from $30,000 to $150,000, so consider membership programs that can give you protection for much less.

It is vital to pick the right location and to plan ahead in order to mix local food, beer, and rustic travel and make the most out of your vacation. However, it is vital to plan for potential accidents and emergencies as well. The above tips can help ensure your next trip is a success.